High Protein Pumpkin Spice Latte

So einfach geht's:

  1. Das Agavensirup, die Gewürze und das Kürbispüree gut vermischen.
  2. Die Kürbismischung mit der Milch und dem High Protein Café Latte in einem Glas verrühren.
  3. Nach Belieben mit Schlagsahne und Zimt toppen.

Zutaten:

  • 250 ml High Protein Café Latte
  • 3 EL Kürbispüree
  • 2 EL Zimtpulver
  • ½ TL Nelkenpulver
  • 1TL gemahlener Muskat
  • 2 EL Agavensirup
  • 50ml Milch
  • Schlagsahne
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